Orzo Pasta Salad with Mint + Feta

Name: Orzo Pasta Salad with Mint + Feta
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 6
Ingredients: 1 cup orzo pasta ((uncooked)); 1 can cooked chickpeas ((drained + rinsed)); 1 cup cucumbers (chopped); 1 cup cherry tomatoes (halved); 1/4 cup red onion (chopped); 1/3 cup fresh mint (chopped); 1 cup radishes (chopped); 1/2 cup crumbled feta cheese; 1/4 cup red wine vinegar; 1/4 cup olive oil; 3 teaspoons honey; 1 clove garlic (minced); 1/2 teaspoon Dijon; salt and pepper

March 30, 2020 by Denise 28 Comments

Home / Side Dishes / Orzo Pasta Salad with Mint + Feta

Jump to Recipe Jump to Video

A fresh and delicious orzo pasta salad with orzo, cherry tomatoes, mint and feta cheese tossed in a tangy red wine vinaigrette. Similar to a greek salad, this orzo salad is refreshing and perfect for a picnic or potluck.

There’s nothing quite like a refreshing pasta salad for potlucks, picnics, or just for lunch. This Healthy Greek Chicken Pasta Salad Recipe and Kale Chicken Pasta Salad are both great, as is this orzo salad!

You’ll love my fresh twist on the old macaroni pasta salad. You know the one…dripping in creamy dressing, with the odd vegetable floating around in there. This is NOT that pasta salad.

THIS orzo salad is crunchy, bold, salty, herby and perfectly refreshing.

Reasons to ♡ this orzo pasta salad with mint + feta

it’s loaded with fresh and healthy veggies and easy to customize based on what you have on hand
it’s crunchy and refreshing
it’s perfect for picnics or potlucks

Orzo salad video

Wondering how this greek orzo salad comes together? Watch this 1-minute video to see how easy it is to prep! You can find more recipe videos on my YouTube channel.

Don’t forget to pin this post to save it for later!

Let’s talk ingredients!

For this orzo salad recipe you’ll need:

orzo pasta – which is the rice-shaped pasta. You can find it in the pasta aisle of your grocery store.
chickpeas – use either cooked canned chickpeas, or cook them yourself these Instant Pot Chickpeas
fresh veggies – cucumbers, cherry tomatoes, red onion and radishes
mint – adds bright, fresh flavor
feta cheese – for delightful bites of saltiness

To make the vinaigrette – red wine vinegar, olive oil, honey, Dijon mustard, salt and pepper

Orzo salad prep tips

multi-task – First get the orzo pasta cooking, and then prepare the veggies and vinaigrette.
make ahead – Prep the ingredients up to 4 hours before serving, but do not combine the veggies, pasta, and dressing until you are ready to serve.
storage – This recipe does not keep well, so I do not recommend for meal prep.

Find my favorite kitchen tools in my shop!

Can I use another type of pasta?

Absolutely, use your favorite pasta shape.

Can I make a meal out of this salad?

Yes, you may wish to add a second can of chickpeas to up the protein, or top with cooked chicken.

Can I make this vegan?

Sure, make sure to use maple syrup in place of honey in the vinaigrette, and omit the feta cheese.

Looking for more refreshing salad recipes?

This post was originally published in 2015. It has been republished in 2020 with fresh photos, recipe tips and a video.

Print Recipe Pin Recipe

5 from 3 votes