Air Fryer Shrimp
Air fryer shrimp give you perfectly cooked shrimp without needing to turn on the oven! Marinated in a simple honey lime marinade, these are perfect for an easy dinner.
- 1 lb shrimp (raw; remove shell and tail if desired)
- 1 ½ tablespoons olive oil
- 1 ½ tablespoons lime juice
- 1 ½ tablespoons honey
- 2 cloves garlic (minced)
- ⅛ teaspoon salt
In a large bowl, stir together the olive oil, lime juice, honey, garlic and salt.
Add the shrimp and marinate for 20-30 minutes.
Heat the air fryer to 390°F/200°C.
Shake excess marinade off the shrimp and put the whole batch in the air fryer.
Cook for 2 minutes, give the basket a good shake, and return to the air fryer. Cook for another 2-3 minutes, or until shrimp are pink and cooked through.
Serve with lime wedges and cilantro.
Serving: 4g | Calories: 187kcal | Carbohydrates: 7g | Protein: 23g | Fat: 7g | Saturated Fat: 1g | Cholesterol: 286mg | Sodium: 955mg | Potassium: 91mg | Sugar: 7g | Vitamin C: 7mg | Calcium: 167mg | Iron: 2mg