Best Homemade Taco Seasoning
Homemade taco seasoning is a versatile spice mix perfect for tacos, burritos, soups and casseroles.
Prep Time5 minutes mins
Cook Time0 minutes mins
Total Time5 minutes mins
Course: Spice Blend
Cuisine: Mexican
Servings: 4
Calories: 8kcal
Author: Annie Holmes
- 2 teaspoons mild chili powder
- ½ teaspoon paprika
- ½ teaspoon onion powder
- ½ teaspoon garlic powder
- ½ teaspoon salt
- ¼ teaspoon cumin
- ¼ teaspoon pepper
- ½ teaspoon arrowroot starch (or 1 teaspoon corn starch)
To cook taco meat
Cook 1 lb of ground meat over medium heat, breaking it up with a spatula until no pink remains.
Drain the pan if there is a lot of grease, then return meat to the pan.
Add ⅔ cup of water and taco seasoning. Cook, stirring frequently, for 3-5 minutes, until seasoning is well mixed in and most of the water has absorbed.
This makes enough taco meat for 4 people.