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ingredients for homemade ranch seasoning on white background and labeled
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5 from 42 votes

Ranch Seasoning

Ditch the store-bought stuff and make your own ranch seasoning at home! This homemade ranch seasoning recipe makes a delicious (healthier) ranch dressing and is great on meat and veggies as well.
Prep Time2 minutes
Cook Time0 minutes
Total Time2 minutes
Course: Spice Blend
Cuisine: American
Diet: Gluten Free, Vegan, Vegetarian
Servings: 3 tablespoons
Calories: 5kcal
Author: Denise Bustard

Ingredients

  • 1 tablespoon dried parsley note 1
  • 1 tablespoon dried dill
  • 2 teaspoons garlic powder
  • 2 teaspoons onion powder
  • ½ teaspoon salt
  • 1 teaspoon black pepper

Instructions

  • Stir together all spices. Store in an airtight container for up to 1 year.

Notes

  1. you can crush the parsley and dill with a mortar to help them mix in better, or leave them as is
Storage
Store in an air tight container at room temperature for up to 1 year.
To make ranch yogurt dip:
Combine 1 teaspoon ranch seasoning with ½ cup plain yogurt
To make ranch dressing:
Combine 1 tablespoon ranch seasoning with ¼ cup mayonnaise, ¼ cup buttermilk, ¼ cup plain yogurt and 1 teaspoon lemon juice

Nutrition

Serving: 1teaspoon | Calories: 5kcal | Carbohydrates: 1g | Protein: 0g | Fat: 0g | Saturated Fat: 0g | Cholesterol: 0mg | Sodium: 131mg | Potassium: 29mg | Fiber: 0g | Sugar: 0g | Vitamin A: 20IU | Vitamin C: 0.6mg | Calcium: 10mg | Iron: 0.3mg