Butternut Squash Soup Recipe

THE BEST

There is very little prep work required and it is ready in under 30 minutes

Why we love this recipe

"This soup is amazing!! Winter in New England is the perfect location for this recipe."

LAURIE

• Olive oil • Onion • Dried sage leaves • Carrots • Butternut Squash • Chicken or Veggie Stock • Maple Syrup  • Salt • Milk

What You Need:

Sauté

Sauté the onion in the olive oil for 5-7 min, until translucent. Add the sage and cook for another 1 minute or so, until fragrant.

1

Simmer

Add the carrots, butternut squash, stock, maple syrup, and salt. Bring to a boil, reduce heat and simmer for 15 minutes.

2

Blend

Add the cup of milk and blend with an immersion blender until smooth and creamy.

3

Get the full recipe on:

sweetpeasandsaffron.com

tap here to get yours!

Get my FREE Meal Prep Quick Start Guide