CRISPY

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You can make them ahead and reheat in the toaster, or serve them for a fancier Sunday brunch!

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• all purpose flour • sugar • baking powder • eggs • buttermilk • salted butter

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Mix the Dry

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Add the Wet

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Cook

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Cool

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Enjoy!

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Get the full recipe on:

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tap here to get yours!

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CRISPY

Buttermilk Waffles

You can make them ahead and reheat in the toaster, or serve them for a fancier Sunday brunch!

Why we love this recipe

• all purpose flour • sugar • baking powder • eggs • buttermilk • salted butter

What You Need:

Mix the Dry

In a large bowl, stir together the flour, sugar, and baking powder.

Add the Wet

Add in the eggs and buttermilk. Add in the melted butter and mix until just combined.

Cook

Spoon mixture into the waffle maker. Cook until edges are crispy and the waffle is cooked through.

Cool

Store on a wire rack until you are ready to serve.

Enjoy!

Get the full recipe on:

sweetpeasandsaffron.com

tap here for recipe

tap here to get yours!

Get my FREE Meal Prep Quick Start Guide

CRISPY

Buttermilk Waffles

You can make them ahead and reheat in the toaster, or serve them for a fancier Sunday brunch!

Why we love this recipe

• all purpose flour • sugar • baking powder • eggs • buttermilk • salted butter

What You Need:

Mix the Dry

In a large bowl, stir together the flour, sugar, and baking powder.

Add the Wet

Add in the eggs and buttermilk. Add in the melted butter and mix until *just* combined.

Cook

Spoon mixture into the waffle maker. Cook until edges are crispy and the waffle is cooked through.

Cool

Store on a wire rack until you are ready to serve.

Enjoy!

Get the full recipe on:

sweetpeasandsaffron.com

tap here for recipe

tap here to get yours!

Get my FREE Meal Prep Quick Start Guide

Add in the eggs and buttermilk. Add in the melted butter and mix until just combined.