Carrots With Honey Glaze
They are tender, sweet & savory, and irresistibly delicious (even for kiddos).
Why we love this recipe
"My family raved about them, and I could not be more pleased with the ease of preparation."
• carrots • water • unsalted butter • honey • salt • fresh thyme leaves
What You Need:
Place 1 cup of water in the bottom of the Instant Pot. Add trivet on top. Place carrots on a trivet.
Cook on manual high pressure (or 'pressure cook') for 2 minutes.
Carefully transfer the carrots to a clean bowl. Carefully pour out the liquid from the Instant Pot.
Select sautee. Add the butter, honey, salt and thyme. Simmer for 1-2 minutes.
Add the carrots back to the Instant Pot, toss in the sauce, and serve.
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