Spaghetti Squash and Meatballs
Save time and reduce your dishes by baking the meatballs right in your meal prep containers!
Why we love this recipe
• Lean Ground Beef • Worcestershire Sauce • Salt • Egg • Dried Oregano • Dried Basil • Parmesan • Marinara Sauce • Mozzarella • Spaghetti Squash
What You Need:
This is an alternate to the previous page for recipes with smaller ingredient lists.
Place ¼ cup of marinara in the bottom of four meal prep containers. Arrange 4-5 meatballs on top, then cover with ¼ cup marinara.
Bake for 25-30 minutes, until meatballs are cooked through. Sprinkle with cheese and return to the oven.
Portion out the cooked spaghetti squash (¾ cup per serving).
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