Honey Sesame Lunch Bowls
Why you'll love it
Juicy chicken and tender veggies are tossed in a sticky honey sesame stir fry sauce
Prep the sauce
Shake together the stock, soy sauce, honey, sesame oil, red pepper flakes, and cornstarch
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Cook the veggies first
Heat 1 tablespoon olive oil in a large pan. Add broccoli and snap peas. Cook for 5-7 minutes, until bright green and tender. Add to the rice in the storage containers
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Cook chicken & sauce
Cook for 7-10 minutes, until cooked through, then add the honey sesame sauce to the pan. Simmer until thickened
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Portion out
Add the chicken to the lunch containers and drizzle with sauce. Garnish with sesame seeds if desired.
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