The creamy, cheesy flavor is incredible - yet it's completely dairy-free.
Why we love this recipe
• raw cashews
• water • nutritional yeast
• garlic • salt • cumin • paprika • chili powder • garlic powder • onion powder
What You Need:
Soak cashews in boiling water for 5 min
Add the soaked cashews plus liquid to the blender with all other ingredients. Blend for 2-3 minutes.
Top with chopped tomatoes and cilantro, and serve with tortilla chips or crackers.
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