THE BEST

Bacon Pancakes Recipe

The sweet and savory flavors thanks to the maple syrup and bacon are simply unparalleled.

Why we love this recipe

• bacon  • coconut oil   • maple syrup   • milk   • vanilla extract • eggs • whole wheat flour   • baking powder • baking soda

What You Need:

Cook Bacon

Cook bacon in the oven or in a skillet (reserve bacon grease from the skillet for pancakes.

1

Combine Wet Ingredients

In a large microwave-safe bowl, melt the coconut oil. Stir in the maple syrup, milk, vanilla, and eggs.

2

Add Dry Ingredients

Stir in the white whole wheat flour, baking powder, and baking soda until *just* combined. Fold in the cooled & chopped bacon.

3

Cook

Cook ¼ cup portions in a greased non-stick skillet for roughly 2 minutes on the first side and 1 minute on the second side.

4

Serve

Enjoy bacon pancakes with extra bacon, strawberries, and maple syrup!

5

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