SLOW COOKER

Chai Tea Latte

It's dairy-free, vegan and paleo.

Why we love this recipe

"I made this today as we got our real Christmas tree from the bush. It was a delightful smell to come home to."

TAMARA

•  cinnamon sticks • green cardamom pods  • peppercorns  • whole cloves • fresh ginger  • almond milk  • maple syrup

What You Need:

Spice Sachet

Place the cinnamon sticks, cardamom pods, peppercorns, cloves and ginger slices on a square of cheesecloth.

1

Add Liquid

Place in a large slow cooker and add 2 cartons of unsweetened almond milk. Add in maple syrup if desired and stir.

2

Add Liquid

Place in a large slow cooker and add 2 cartons of unsweetened almond milk. Add in maple syrup if desired and stir.

2

Slow Cook

Cook on low for 4 hours.

3

Serve

Remove the bag of spices and serve with coconut whipped cream and cinnamon.

3

Get the full recipe on:

sweetpeasandsaffron.com

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